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I’ll be giving you a rundown of my favorite RV grills, including some quick reviews of each. Then, I’ll talk about the factors I think you should consider when choosing one. I’m curious to know—what’s your favorite grill and why
Top 3 RV Grills
Weber Traveler Gas Barbecue
I have to say, the Weber Traveler Gas Barbecue really surprised me in all the right ways when it comes to grilling while RVing. If you’re like me and love to grill up a good meal after a day of adventure, this compact yet mighty grill feels like it was made for life on the road.
First off, portability is a huge plus for RV living, and the Weber Traveler nails it. It folds down effortlessly and even fits snugly in my RV’s storage compartment without taking up too much space. Whether I’m staying at a full-service RV park or boondocking off the grid, setting it up takes just a few minutes, which I love—no more fussing with complicated equipment when I’m ready to start cooking.
Now, let’s talk about performance. With 13,000 BTUs of power, this grill heats up quickly and stays hot, which means I can throw steaks, burgers, or veggies on the grate and get that perfect sear in no time. What I found especially impressive is the Traveler’s ability to maintain heat evenly across the grilling surface. This is a must when you’re cooking for a group or even just yourself after a long day on the road. I never had to deal with hot spots or uneven cooking, which can be a dealbreaker with other portable grills.
One of my favorite parts is how easy it is to clean. When you’re on the road, convenience is key, and the Weber Traveler has a grease management system that makes cleaning up after dinner a breeze. I also appreciate that it uses those little 16 oz propane canisters, which are easy to store and swap out. I’ve even hooked it up to a larger propane tank on longer trips, giving me plenty of grilling time without worrying about running out of fuel.
A little personal note—I tend to grill more often than I cook indoors while RVing. There’s just something about being outside with the smell of food cooking on the grill that makes the experience of RVing so much better. With the Weber Traveler, I feel like I’m getting all the performance of a full-sized grill but in a package that’s perfect for RV living. Plus, it’s designed to handle the rigors of travel, so I don’t have to worry about it jostling around in the RV during long drives.
If there’s one minor thing to consider, it’s that this grill is on the heavier side for a portable option, weighing around 47 pounds. That said, the built-in wheels and sturdy construction more than make up for the weight when moving it around the campsite.
Overall, the Weber Traveler Gas Barbecue strikes the perfect balance between portability and performance, making it one of the best RV grills in my opinion. It’s reliable, easy to use, and cooks like a dream—perfect for anyone who loves grilling up a feast while exploring the great outdoors.
Q 2800N+ Gas Grill (Liquid Propane)
I recently tried out the Q 2800N+ Gas Grill (Liquid Propane) during one of my RV trips, and it’s quickly become one of my go-to grills for life on the road. Whether I’m parked at a scenic campground or tailgating with friends, this grill feels like it was built with RVers in mind.
Right off the bat, the Q 2800N+ stands out because of its compact size and sleek design. When you’re dealing with limited space in an RV, having a grill that doesn’t take up too much room is a blessing. It fit easily into my storage compartment, and setting it up is a breeze. Within minutes, I’m grilling and enjoying the outdoors—exactly what RVing is all about for me.
Now, let’s talk about cooking power. This grill runs on liquid propane, which I find convenient because those small propane canisters are easy to carry and replace on the road. The Q 2800N+ boasts 12,000 BTUs, which gives it plenty of power to cook a variety of meals. I threw everything at it—from burgers to veggies—and it handled them like a champ. The heat distribution is super even, which makes a big difference when you’re cooking for multiple people or just trying to enjoy a perfectly cooked meal at the end of a long drive.
One of my favorite features has to be the cooking surface. It’s larger than I expected for a grill of this size, and I can comfortably fit enough food on there to feed a small group of fellow RVers. The porcelain-enameled cast-iron cooking grates also give my food those great sear marks that make everything look (and taste) even better.
What really sealed the deal for me was the Q 2800N+’s ease of use. The ignition system works like a charm every time, and the temperature control is smooth and responsive, so I don’t have to worry about constant adjustments. Plus, cleaning it after grilling is a breeze, which is something I really appreciate when I’m out in nature and want to keep things as low-maintenance as possible.
If I had to point out one downside, it would be that the grill doesn’t have built-in side tables, which can be a bit inconvenient if you’re used to having that extra space to work with. However, it’s a minor trade-off for such a portable and high-performing grill.
For anyone who loves grilling while RVing, I think the Q 2800N+ Gas Grill hits all the right notes. It’s compact, powerful, and reliable—everything I want when I’m cooking outdoors on the road. Plus, its durability and ease of use make it an ideal companion for any RV trip. Whether you’re just whipping up a quick meal or grilling for a group, this grill won’t disappoint.
Weber Go-Anywhere Portable Grill
When it comes to grilling on the go, the Weber Go-Anywhere Portable Grill has really lived up to its name for me, especially when RVing. Whether I’m parked by a quiet lakeside or stopping at a roadside rest area, this little grill has made cooking on the road so much easier. And I love that there’s both a gas and charcoal version to choose from, depending on what kind of grilling mood I’m in.
Let’s start with the gas version. This grill is incredibly convenient for RV life. It’s lightweight and compact enough to stow away without taking up much space in my RV’s storage, but when it’s time to cook, it unfolds easily and gets going fast. The gas version uses those small propane canisters, which are perfect for short trips or when I don’t want to haul around larger tanks. I’m always impressed by how quickly it heats up—no waiting around forever to get grilling, which is a huge plus when you’re hungry after a long day of adventuring.
The cooking space might seem small at first glance, but it’s surprisingly generous. I’ve grilled up burgers, sausages, and even some veggies on the porcelain-enameled cooking grates, and everything cooked evenly. The Weber Go-Anywhere Gas Grill also has great temperature control, which is a must for me. Whether I’m searing steaks or slow-cooking chicken, I’ve found it holds the heat well and cooks evenly across the surface.
Now, as much as I appreciate the convenience of gas, sometimes nothing beats the flavor you get with charcoal. The Weber Go-Anywhere Charcoal Grill delivers that classic smoky taste that really elevates your meals when you’re out in nature. It’s a bit more of a process, sure, but there’s something satisfying about lighting up the coals and getting that perfect char on your food. The size is still just right for RV life, and I’ve found the dampers on the lid help me control the airflow and temperature pretty well.
One of the reasons I love both versions of the Weber Go-Anywhere is because they’re easy to clean. After cooking, the non-stick surface on the gas grill wipes down easily, and even with the charcoal version, I’ve never had a problem with stuck-on food. It’s all part of keeping things low-stress while I’m on the road.
A personal note here: as much as I enjoy grilling, I don’t want to spend a ton of time setting up or breaking down. That’s why I think the Weber Go-Anywhere grills are perfect for RVing. They’re simple, reliable, and perform well, without all the hassle of larger grills.
If I had to nitpick, I’d say the grill’s legs could feel a bit sturdier, especially on uneven surfaces. But for what it offers in portability and grilling performance, that’s a minor downside. Plus, the legs double as lid locks, which is a neat feature when it’s time to pack up and hit the road.
Overall, whether you go with the gas or charcoal version, the Weber Go-Anywhere Portable Grill is a solid choice for any RVer. It’s compact, dependable, and gets the job done, no matter where your adventures take you.
Best RV Grills: A Buyer’s Guide
When it comes to finding the best grill for RV life, it’s all about balancing convenience with performance. Whether you’re grilling at the campground, tailgating, or cooking up a feast after a long day on the road, having the right RV grill makes all the difference. Here’s what you need to consider before buying the best RV grill to fit your needs.
Price
Let’s face it—price is always a key factor when shopping for a grill, especially when you’re RVing and balancing space and budget. RV grills can range from budget-friendly portable models to high-end grills with all the bells and whistles. Personally, I like to look for grills that offer the best value for the features I need. Don’t be afraid to spend a little more for durability and performance, but there are some great affordable options out there if you’re just looking for a simple, reliable grill to get the job done.Fuel Source – Gas, Electric, Charcoal, or Pellets
Choosing the right fuel source really comes down to your personal preference and the kind of experience you’re after. I’ve used gas grills the most, and they’re great for convenience—just fire up the propane, and you’re grilling in no time. If you’re like me and often grill after a day of RV adventures, gas is a quick, clean option.Electric grills are fantastic if you’re hooked up at a site with electricity, but they do limit you to places with power access. Charcoal grills are my go-to when I’m craving that smoky flavor, but they require a bit more effort and cleanup. Then there’s pellet grills, which offer precision and wood-fired taste, but they’re larger and require pellets that take up space in your RV.
Grill Area
The grill area is all about how much food you can cook at once. When I’m grilling for myself and a couple of friends, a smaller cooking surface works fine. But if you’re regularly feeding a crowd, you’ll want a grill with a larger cooking area. Many RV grills are designed to be compact, so consider how many people you’re likely to be cooking for and how much space you can dedicate to the grill itself.Side Burner
If you love cooking complete meals outdoors, a side burner is a great feature to look for. I’ve found side burners super handy for heating up sauces or sides while grilling the main course. It’s one of those features that you don’t always think about, but once you have it, you’ll use it all the time. Keep in mind that side burners add to the overall size of the grill, so you’ll want to factor in storage space in your RV.BTU Output
BTU (British Thermal Unit) output is an important factor in a grill’s cooking power. In my experience, the higher the BTU, the quicker your grill will heat up and the more consistent the heat will be. For RV grills, you don’t need an excessive amount of BTUs, but look for a balance between power and fuel efficiency. Anything around 8,000 to 12,000 BTUs should give you more than enough power for most grilling needs.Ease of Setup
One of the things I always look for in an RV grill is ease of setup. When you’re on the road, you don’t want to spend a lot of time fumbling with complicated setups or assembly. Look for a grill that’s easy to get started, whether you’re using propane, charcoal, or pellets. Many portable grills for RVing are designed for quick and hassle-free setup, which is a must when you’re ready to relax and eat.Portability & Storability
Portability is key when it comes to RV grills. You want something that’s lightweight and easy to move, especially if you like to grill away from your rig or at different campsites. I always prefer a grill with foldable legs or compact storage options, so it fits neatly in the RV without taking up too much room. Some grills are heavier but come with wheels, which makes them easier to transport, even if they take up more space.Grates
The type of grates your grill has can make a big difference in how easy it is to cook and clean. I personally love porcelain-coated cast iron grates because they offer excellent heat retention and are easy to clean, which is important when you’re on the road and don’t want to deal with a lot of maintenance. Stainless steel is another good option for durability and easy cleaning, but it may not hold heat as well as cast iron. Look for grates that are easy to remove and maintain.Heat Control & Vents
Being able to control the heat is crucial, especially when you’re grilling a variety of foods. For gas grills, adjustable burners give you control over the temperature, while for charcoal grills, vents are key to managing airflow and keeping the temperature steady. I’ve found that having good heat control means less chance of overcooking or burning food, which is especially important when you’re grilling on the go.RV Grill Mount
For some RVers, having an RV grill mount is a game-changer. If you prefer to keep your grill securely mounted to the side of your RV, there are several models designed for this purpose. These mounts allow you to cook without taking up space on the ground or a table, which can be a huge bonus when you’re camping in smaller sites or boondocking. While I personally like the flexibility of moving my grill around, an RV mount can be super convenient if you want a fixed grilling station.I’ve been following this thread and noticed great recommendations for gas and charcoal grills. I wanted to share my experience with something a bit different—portable pellet grills.
I started using a portable pellet grill on my RV trips last year. The flavor you get from the wood pellets is fantastic, and it’s surprisingly easy to use. Just set the temperature, and it maintains it consistently, which is great for cooking things like smoked ribs or brisket while we’re out hiking or exploring.
One thing I really appreciate is that it doesn’t require propane or charcoal, just a bit of electricity to run the auger and thermostat. I usually hook it up to a small inverter or generator, and it sips power pretty lightly.
I know pellet grills might not be the first thing that comes to mind for RVing, but if you’re a fan of that smoky flavor and don’t mind carrying bags of pellets (which are compact), it might be worth considering.
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